Because breakfast is the most important meal of the day, Market & Co. wants to teach you three easy breakfast recipes to make in five minutes or less!
These recipes will help students get ready for a day of learning, whether that’s in a classroom setting, at home, or in their dorm away from home.
INGREDIENTS
- 5- Minute Breakfast Sandwich
- 1 egg
- Salt and pepper (to taste)
- 1 slice cheese (American works well)
- 1 tsp oil
- 1 English muffin, toasted
- 1 slice ham (optional)
- 1 slice tomato (optional)
TOOLS
- Bowl
- Measuring cup
- Microwave safe container
- Microwave
- Fridge
- Toaster
- Knife (optional)
- Cutting board (optional)
No-bake Power Balls
- 1.5 cups rolled oats
- 1/2 cup nut butter (or wow butter)
- 1/3 cup honey or maple syrup
- 2 tsp vanilla extract
- 1/2 cup mix-ins of your choice. Any combination of: raisins, nuts, seeds, dried cranberries, chocolate chips, chia seeds, flax seeds, coconut flakes, cinnamon, cocoa powder
Chocolate Chip Cookie Overnight Oats
- 1/2 cup steel cut oats
- 1 cup milk or milks of choice
- 2 tbsp sweetener
- Pinch of salt
- 1 tsp vanilla extract
- 1 dash cinnamon
- 2 tbsp chocolate chips
- 2 tbsp cookie butter
